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Groundnut, also known as peanut, is a nutritious oilseed crop widely used for food and oil production. Rich in protein, healthy fats, vitamins, and minerals, it is consumed roasted, boiled, or processed into various products. Groundnuts are valued...
Groundnut, also known as peanut, is a nutritious oilseed crop widely used for food and oil production. Rich in protein, healthy fats, vitamins, and minerals, it is consumed roasted, boiled, or processed into various products. Groundnuts are valued for their taste, versatility, and significant contribution to agriculture and nutrition.
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